GingersLastStand Image

Ginger’s Last Stand


  • 1/4 can of frozen BACARDI® Mixers Piña Colada Mix (thawed)
  • 1/2 cup of BACARDI® Superior
  • 1/8 cup lemon juice
  • 4 slices of ginger


  • 1. Thaw BACARDI® Mixers Piña Colada Mix for 10 to 15 minutes
  • 2. Muddle the ginger in the bottom of a large shaker
  • 3. Combine BACARDI® Piña Colada Mix, BACARDI® Superior, and lemon juice in a large shaker
  • 4. Shake for 15 to 20 seconds
  • 5. Strain over fresh ice into a hurricane or daiquiri glass
  • 6. Top with soda and four dashes of Angostura Bitters
  • 7. Garnish with ginger slice and lemon wheel
  • Serves two to three people
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